Who Am I?

I'm a Dutch hospitality professional with over 40 years of experience.
As a chef, entrepreneur, service and kitchen trainer, and manager, I’ve helped build dozens of successful restaurants, hotels, and hospitality concepts — and now I’m doing the same in Spain, together with you.

What I Can Do for You

✅ Start-Up Support for Hospitality Businesses
• Guidance in location and concept selection
• Menu development, supplier sourcing, and interior setup
• Staffing structure and licensing assistance

✅ Improvement Programs for Existing Businesses
• Cost analysis and margin improvement
• Hospitality and bar training
• Kitchen structure and operational efficiency
• Product purchasing analysis
• Logistics optimization

✅ Staff Coaching
• Training for service, bar, and kitchen teams
• Coaching focused on collaboration and profitability
• Management support and leadership coaching

✅ Upselling
• Boost your revenue through interactive training and guidance